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3 – 2 – 1 dinner offer

2 people and a bottle of wine for £38.00

Starters

Tomato and basil soup served with crusty bread

Pan fried tiger prawns in oyster sauce, served on a bed of fried egg noodles with a hint of garlic finished with chilli sauce

Ham hock terrine, apple chutney, dressed salad leaves and artisan bread

Smoked salmon and prawns with a Marie rose sauce, salad garnish and bread triangles

French goats cheese with baby beetroot, crushed walnuts and finished with a balsamic glaze

Mains

Pan fried chicken breast wrapped in Parma ham with a chasseur sauce and French fries

Steamed fillet of sea bass with flaked almonds and a lemon butter sauce served buttered crushed new potatoes with a hint of parsley and garlic

Pan fried rump steak flamed with brandy and cream served with French fries

Roast pork loin, black pudding buttered crushed new potatoes with a hint of parsley and garlic

Mushroom stroganoff flamed with brandy and cream served with steamed rice

Desserts

Mango, passion fruit and banana trifle

Sticky toffee pudding with custard

Bailey’s cheesecake with toffee sauce and vanilla ice cream

Warm chocolate fudge cake finished with chocolate sauce and topped with vanilla ice cream

Cheese and biscuits grapes and celery

 

Available for parties up to 4 adults

 

 

 

 Valentine’s Menu

Glass of prosecco on arrival

*****

Starters

Carrot and coriander soup served with rustic bread

Duo of fish- smoked salmon and Norwegian prawns with salad garnish bread triangles

French goats cheese with baby beetroots, crushed walnuts dressed salad garnish finished with balsamic glaze and artisan bread

Pressed ham hock terrine, Bramley apple chutney rock salad garnish with a honey and mustard dressing, toasted bread

Mains

Pan fried fillet of sea bass in a lemon butter sauce topped with flaked almonds

Char grilled rump steak with a pot of pepper corn sauce and hand cut chips

Mushroom stroganoff with rice

Pan fried breast of chicken wrapped in Parma ham served with a chasseur sauce

All the above are served with vegetables and potatoes

Desserts

Mango and passion fruit trifle

A selection of local and regional cheeses with homemade chutney, biscuits and grapes

Sticky toffee pudding with vanilla ice cream and custard

Baileys cheesecake with toffee sauce and vanilla ice cream

*****

Italian coffee served with a chocolate heart

3 courses  – 25.00

WEEKLY LUNch

Weekly menu served Wednesday to Friday and Sunday lunch (see separate menu for Sundays)

lunch served from noon  last orders 2.30pm

Starters and small plates

Chef’s homemade soup of the day with crusty bread and butter £4.75

Normandy goats cheese, with salad leaves, beetroot, crushed walnuts and balsamic glaze with artisan bread £5.50

Duo of fish smoked salmon and Norwegian prawns with Marie rose sauce and dressed salad leaves £6.50

Baked mushrooms in a blue cheese sauce with bread for dipping £5.00

Larger dishes from the land and sea ..

Rump steak with mushrooms, tomato and fried onion rings served with chips £12.95

Pan fried breast of chicken with a tomato & pesto sauce veg and potatoes £9.95

Homemade beef burger served on a brioche bun, with lettuce, tomato, mayo and fried onions and chips £8.95 or with grilled mature cheddar cheese £9.50

Also see our fish board for the catch of the day

Mushroom stroganoff with steamed rice £8.25

Omelette – Cheddar cheese or mushroom with salad and chips £7.50

Roast of the day (roast beef) with veg and potatoes £7.95

Selection of sandwiches served on brown or white bread with salad garnish and crisps

                 Cheddar cheese £5.95             Norwegian prawn  £7.50    Honey roast ham £6.25

Desserts

Rhurbarb crumble with custard £4.95

Warm chocolate brownies with vanilla ice cream and finished with a chocolate sauce £4.95

Vanilla Cheesecake with summer berries and vanilla ice cream £4.95

Cheese and biscuits with grapes and celery £4.95

FOOD ALLERGIES AND INTOLERANCES

Before ordering please speak to our staff about your requirements

afternoon tea

 We served afternoon  tea from 2.30pm

  Booking is necessary

An ideal venue to hold a get together for family, friends,

colleagues and social groups

 

Afternoon tea menu

A selection of sandwiches on brown and white bread:-

Smoked Scottish salmon with cream cheese

Honey roast ham with a light mustard mayo

Cheddar cheese with homemade chutney

Egg mayonnaise and cress

Norwegian prawns with cucumber

*****

Scones with jam and whipped double cream

*****

Selection of home made mini cakes

*****

 Shot glass dessert

*****

Unlimited Yorkshire tea or Italian coffee

£14.95 per person

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SUNDAY LUNCH

This is a sample of our Sunday lunch menu which changes weekly served 12noon till 3pm

 

Starters

Soup of the day with crusty bread

Duo of fish – smoked salmon, Norwegian prawns with dressed salad leaves

Duo of melon with fresh summer fruits and a raspberry sorbet

French goats cheese with a walnut and beetroot salad and a coulis of cranberries and orange

Antipasti plates, cured meats, cheese, olives and dips with artisan bread

Mains

Roast topside of beef  with Yorkshire pudding and gravy

Pan fried sea bass in a lemon and prawn sauce

Pork steak topped with a black pudding fritter and served with a cider and apple sauce

Breast of chicken stuffed with spinach and feta cheese and served on a bed of mushroom and white wine sauce

Mushroom stroganoff with steamed rice

All the above are served with vegetables and potatoes of the day

Desserts

Sticky toffee pudding with ice cream

A selection of artisan cheeses with biscuits, apple chutney and grapes

Vanilla cheesecake with fresh strawberries and vanilla ice cream

Warm chocolate brownie topped with vanilla ice cream and drizzled with chocolate sauce

Baked seasonal fruits topped with crème fraiche and sprinkled with crushed ginger biscuits

1 course £9.50 per head
2 course £15.95 per head
3 course £18.95 per head

PRIVATE EVENTS /parties etc

We CATER FOR ALL EVENTS : –

BIRTHDAYS, ANNIVERSARIES,  WEDDINGS, WAKES  ETC

Just contact us either by email or phone and we will be delighted to send you our selection of menu’s for your event.

01625 871120

OR EMAIL

lymebreeze@hotmail.co.uk

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WEDDINGS AND CIVIL CEREMONIES

Lyme breeze is the perfect venue to hold an intimate wedding ceremony or reception. We are now licensed for civil ceremonies and with our wealth of experience our dedicated team will work with you to plan one of the most special days of your life.

Our chef will create a menu to suit your tastes and budget from a small wedding breakfast to a carved buffet for an evening reception

Contact Sheila  for our brochure

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